This years event, held at St Columba Cathcart Street Hall, attracted 4 entries, all of an excellent standard. The judges was Robert Young from the Ayr College Hospitality Department.
The teams of three Scouts were tasked with producing a meal for 4 people, using a double gas burner for £15 or under. All foods had to be cooked or prepared on the day, with no preparation before hand.
Tthe following pictures show some of the tables and others taking part.
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Author :- Bob McIntyre