This years event, held at Tarbolton, attracted 5 entries, all of an excellent standard. The judges ware Robert Young and Jim Watson from the Ayr College Hospitality Department.
The teams of three Scouts were tasked with producing a meal for 4 people, using a double gas burner for £15 or under. All foods had to be cooked or prepared on the day, with no preparation before hand.
This years winners came from Alloway as shown above, the following pictures show some of the tables and others taking part.
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Author :- Bob McIntyre